cooking

redneck joe

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Mar 18, 2009
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Forgot pics but we did a brunch for supper with all the kids last night.

ham
biscuits
Spanish chorizo and cheese plate
fruit tray
eggs california
seeded rye toast with both lox and hot smoked, cream cheese and capers and such
goat cheese putting with raspberries



Tonight just me and AC with breakfast for supper, parts tbd but will include bacon and more biscuits.
 

redneck joe

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Oh and desert was served with a new expansion pack of cards against humanity....
 

redneck joe

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a spoonful of gojugang really makes the 50 cent ramen taste better. I sliced up a hard boiled egg into it as well.


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redneck joe

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did a bunch of frikadeller (danish meatballs), rice instead of potatoes and some roasted veggies


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redneck joe

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finally was able to perfect a breakfast pizza. Well kneaded dough which is not normal, shaped with a nice lip on the egde tohold the bacon gravy. Then scrambled eggs, bacon, two kinds of cheese.

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redneck joe

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my world famous chicken and dumplings. I've been using chicken feet and thigh bones for my stock. Amazing stuff.



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redneck joe

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and finally, i found a stupid simple apple fritter recipie - takes about 35 minutes if you cool them in the fridge a bit. I like bite size.

1 cup bisquick
1 apple, peeled if you want and diced small
allspice and/or cinnamon to taste
mix and set aside

2 cups powdered sugar
dash lemon extract
dash vanilla extract
water to make thick slurry, about pancake batter thick

mix water into apple mix to get a thick batter, like maybe biscuit before you turn out and knead.

Drop spoonfuls in hot oil until good and brown
cool completely
dunk and turn with fork to cover in sugar slurry
drain on wire rack.

wait about 15 min for the sugar to set up. While that is happening do what you need to do in order to get the proper muchie urge going then
eat.


I used fork not spoon to drop in oil I get better nooks and crannies.


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DeepCMark58A

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Aug 17, 2015
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Have a high school buddy coming to icefish going to make him biscuits and gravy, the secret is the sausage. Cheesy hash brown pork patties from the local grocery, mince that up in the gravy delicious.
 

FLATHEAD

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Dec 29, 2002
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3,045
Small batch of venison dry beef( venison), brined, seasoned,smoked and will be sliced nice and thin. Dried venison on toast is better than beef by far.

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