cooking

[FLATHEAD]

I did a Sicilian pie the other night....
View attachment 403540

@FLATHEAD Is that a cold smoker by chance?

No it’s an old masterbuilt electric. I use that smoke tube in the bottom to get more smoke. The chip tray thing is useless. I generally use that smoker only when making cased meats.
All the bigger stuff like brisket, ribs, pork butts etc. get done on a stick burner.

 

[aspeck]

Sounds like a plan, and host should always have a slab of venison ham on hand.
Seriously we need to get out on the water one of these days

All I need is to get a deer between now and the middle of December ... Will be hunting and fishing for lakers at the same time soon ...

 

[redneck joe]

Pork belly burnt ends

 

[redneck joe]

For the days I'm feeling rich and can afford beef, flank is my new favorite cut

 

[redneck joe]

With this

 

[redneck joe]

Mushroom, Swiss and scrambled egg breakfast burrito