brother chris
Commander
- Joined
- Jul 28, 2002
- Messages
- 2,063
Every year, at work, they celebrate Robbie Burns day.<br />They give out free Haggis and scotch at lunch time.<br />Not too many people will try it, once they know what it is made of.<br />And no....no-one can have any scotch...unless you try the haggis.<br />Hey...wait a minute...I think I need the scotch, in order to try the haggis.<br /><br />And just in case someone out there does not know what is in haggis....here it is....eat it up! 
<br /><br />1 lb beef heart<br /><br /> 1 lb boneless beef brisket<br /><br /> 1 lb boneless lamb shoulder<br /><br /> 1/4 c onions (dried) or 1 large, chopped<br /><br /> water or beef stock, as required<br /><br /> 1 lb beef liver<br /><br /> 3 cups pinhead oatmeal or rolled oats<br /><br /> 1 cup beef suet<br /><br /> 2 tbs. salt<br /><br /> 1 tbs. black pepper<br /><br /> pinch cayenne pepper<br /><br /> cow's bladder, sheep's stomach or pudding basin <br /><br /> Ummm...no thanks!
<br /><br />1 lb beef heart<br /><br /> 1 lb boneless beef brisket<br /><br /> 1 lb boneless lamb shoulder<br /><br /> 1/4 c onions (dried) or 1 large, chopped<br /><br /> water or beef stock, as required<br /><br /> 1 lb beef liver<br /><br /> 3 cups pinhead oatmeal or rolled oats<br /><br /> 1 cup beef suet<br /><br /> 2 tbs. salt<br /><br /> 1 tbs. black pepper<br /><br /> pinch cayenne pepper<br /><br /> cow's bladder, sheep's stomach or pudding basin <br /><br /> Ummm...no thanks!
