...and I just had some. For me, it's Blue Bell Homemade Vanilla ice cream topped with home-grown strawberries that I cut up and and froze in syrup last May - thaw 'em out and spoon 'em over the ice cream. Mmmmm..good.
And yea, it's low-cal.
What's yours?
And yea, it's low-cal.
What's yours?