Nectar of the gods

BoatBuoy

Rear Admiral
Joined
May 29, 2004
Messages
4,856
...and I just had some. For me, it's Blue Bell Homemade Vanilla ice cream topped with home-grown strawberries that I cut up and and froze in syrup last May - thaw 'em out and spoon 'em over the ice cream. Mmmmm..good.

And yea, it's low-cal.:D

What's yours?
 

Bart Sr.

Lieutenant Commander
Joined
Jul 26, 2002
Messages
1,603
Re: Nectar of the gods

Sara Lee Strawberry Cheesecake Ice Cream.:):)

Can't get enough of it and my waistline shows it.:redface:

EDIT:Chesecake not Shortcake.
 

Bifflefan

Commander
Joined
May 27, 2009
Messages
2,933
Re: Nectar of the gods

Black Licorice.

By the way there is no such thing as red licorice.
 

itsaboattime

Senior Chief Petty Officer
Joined
Jul 4, 2007
Messages
791
Re: Nectar of the gods

Dunkin Donuts coffee...................with homemade cherry pie.
 

JB

Honorary Moderator Emeritus
Joined
Mar 25, 2001
Messages
45,907
Re: Nectar of the gods

Godiva's Belgian Dark Chocolate ice cream with chopped Lindt 70% cocoa dark chocolate sprinkled on top and Creme de Menthe poured over.
 

kenmyfam

Supreme Mariner
Joined
Aug 10, 2006
Messages
14,390
Re: Nectar of the gods

At first I thought you were talking about beer !!!!
Tim Hortons coffee topped off with Baileys Irish Cream.
It could well be followed by JB's favorite as well !!!
 

pecheux

Lieutenant Junior Grade
Joined
Jun 9, 2006
Messages
1,200
Re: Nectar of the gods

My daughter bakes this die for "Rum cake" ... her hubby is thinking about starting a business for her ... I gave my word I would be in to promote ... as long as I can have a cake a day ... LOL LOL

In the absence of my daughter not baking a rum cake for me since she's busy with 2 kids ... maple syrup pie would be my second choice ... (scarse product)

then St Hubert sugar pie,
then black chocololate anything
then .... LOL LOL
 

pecheux

Lieutenant Junior Grade
Joined
Jun 9, 2006
Messages
1,200
Re: Nectar of the gods

Godiva's Belgian Dark Chocolate ice cream with chopped Lindt 70% cocoa dark chocolate sprinkled on top and Creme de Menthe poured over.

WOW ... I'd rather switch than fight ... LOL
 

eaglejim

Lieutenant Junior Grade
Joined
Feb 2, 2008
Messages
1,006
Re: Nectar of the gods

Jamaican Blue Mountain Coffee with anything too expensive to be an everyday drink coffee but I do drink it special occasion (Thanksgiving,Christmas mornings and when we are out at the lake):D
 

jonesg

Admiral
Joined
Feb 22, 2008
Messages
7,174
Re: Nectar of the gods

...and I just had some. For me, it's Blue Bell Homemade Vanilla ice cream topped with home-grown strawberries that I cut up and and froze in syrup last May - thaw 'em out and spoon 'em over the ice cream. Mmmmm..good.

And yea, it's low-cal.:D

What's yours?

I'll take yours, with a splash of grand marnier on it.
 

Bob_VT

Moderator & Unofficial iBoats Historian
Staff member
Joined
May 19, 2001
Messages
26,026
Re: Nectar of the gods

Home made maple surple, on anything.

John

Father-in Law has a sugar house and we are normally well supplied but nothing beats standing next to the evaporator and tasting a shot of it hot!

Godiva's Belgian Dark Chocolate ice cream with chopped Lindt 70% cocoa dark chocolate sprinkled on top and Creme de Menthe poured over.

Dam JB!!! Now I am going to try that and micro plane the high quality chocolate over some ice cream!! If I get addicted ....iboats member's are my witness ....you started this! :D

Jamaican Blue Mountain Coffee with anything too expensive to be an everyday drink coffee but I do drink it special occasion (Thanksgiving,Christmas mornings and when we are out at the lake):D

Oh.... I am a coffee addict! I love a good coffee and it has to be black! I hate the foo-foo flavored coffees but a real coffee (NEVER DECAF :mad:) is a true weakness!
 

puddle jumper

Captain
Joined
Jul 5, 2006
Messages
3,830
Re: Nectar of the gods

Kahlua butter tarts my wife made the other day were to die for.

As of for coffee I like the good old cup of joe I make in my coffee pot. Most of the specialty coffees are way to sweet.
 

eaglejim

Lieutenant Junior Grade
Joined
Feb 2, 2008
Messages
1,006
Re: Nectar of the gods

Father-in Law has a sugar house and we are normally well supplied but nothing beats standing next to the evaporator and tasting a shot of it hot!



Dam JB!!! Now I am going to try that and micro plane the high quality chocolate over some ice cream!! If I get addicted ....iboats member's are my witness ....you started this! :D



Oh.... I am a coffee addict! I love a good coffee and it has to be black! I hate the foo-foo flavored coffees but a real coffee (NEVER DECAF :mad:) is a true weakness!

Well Bob you should try it it is the only one I could drink black if I had too,it will set you back about 35.00 a pound:eek:
 

dave11

Lieutenant Junior Grade
Joined
Dec 2, 2007
Messages
1,195
Re: Nectar of the gods

Godiva's Belgian Dark Chocolate ice cream with chopped Lindt 70% cocoa dark chocolate sprinkled on top and Creme de Menthe poured over.

At the risk of Red sky in the morning, and upestting a moderator, I hate Lindt. When we were at the factory, we had some samples. They tasted like they were moldy. I have never had good Lindt chocolate. I don't like Godiva either. It, however, is edible, but I think Hersheys is better than either of those two.
 

marlboro180

Lieutenant Junior Grade
Joined
Jun 23, 2009
Messages
1,164
Re: Nectar of the gods

Cafe Britt anything.....:D Gotta go get some of the dark chocolate covered coffee beans out of the pantry now. Dammit you guys! With a nice scotch too!
 

EMM

Seaman Apprentice
Joined
Dec 24, 2007
Messages
42
Re: Nectar of the gods

Pumpkin cheese cake with ginger snap crust topped with rosted pecans and caramel
 

Gary H NC

Fleet Admiral
Joined
Dec 1, 2005
Messages
8,972
Re: Nectar of the gods

Pumpkin cheese cake with ginger snap crust topped with rosted pecans and caramel

Dang....That sounds good too! I used to have a a friend in Baton Rouge who sent me some darn good coffee.Can't remember the name but i think it was in a yellow can...:confused:
 
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